Bulk Angus Beef Chuck 10kg
Unveiling our exceptional Dry-Aged Grass-Fed Angus Chuck – a harmonious blend of age-old dry aging techniques with the unrivaled quality of grass-fed Angus beef. Designed for the discerning palate, this chuck meat promises a profound flavor profile, accentuated by its prolonged aging and the natural diet of the Angus cattle.
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Guldenvrug Family Box
Unveiling our exceptional Dry-Aged Grass-Fed Beef and Lamb – a harmonious blend of age-old dry aging techniques with the unrivaled quality of grass-fed lamb and Angus beef.
2 x 1kg Lamb Best End Chops
4 x 800g Beef Wors
2 x 1kg Beef Mince
4 x 300g Beef Rump
4 x 500g Beef Short Rib Rasher
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Guldenvrug Full Lamb Box (24kg)
Unveiling our exceptional Dry-Aged Grass-Fed Lamb – a harmonious blend of age-old dry aging techniques with the unrivaled quality of grass-fed Lamb.
Lamb Neck Stew
Whole Lamb Shank (x4)
Whole Lamb Rib (x2)
Lamb Shoulder Chops
Lamb Rack Chops
Lamb Loin Chops
Lamb Leg Portions (x4)
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Guldenvrug Half Lamb Box (12kg)
Unveiling our exceptional Dry-Aged Grass-Fed Lamb – a harmonious blend of age-old dry aging techniques with the unrivaled quality of grass-fed Lamb.
Lamb Neck Stew
Whole Lamb Shank (x2)
Whole Lamb Rib
Lamb Shoulder Chops
Lamb Rack Chops
Lamb Loin Chops
Lamb Leg Portions (x2)
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This product has multiple variants. The options may be chosen on the product page
Guldenvrug Value Box
Unveiling our exceptional Dry-Aged Grass-Fed Angus Chuck – a harmonious blend of age-old dry aging techniques with the unrivaled quality of grass-fed Angus beef.
2 x 1kg Beef Stew
1 x 1kg Beef Chuck
1 x 1kg Beef Brisket
1 x 1kg Beef Wors
1 x 1kg Beef Short Rib Rasher
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Guldenvrug Weekender Box
Unveiling our exceptional Dry-Aged Grass-Fed Beef and Lamb – a harmonious blend of age-old dry aging techniques with the unrivaled quality of grass-fed lamb and Angus beef.
1 x 1.5kg Lamb Rib
12 x 110g Lamb Chops
4 x 450g Beef Sirloin on the bone
1 x 1.1kg Beef Chuck
2 x 800g Beef Wors
1 x 500g Beef Breakfast sausage
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Guldenvrug Winter Box
Unveiling our exceptional Dry-Aged Grass-Fed Beef and Lamb – a harmonious blend of age-old dry aging techniques with the unrivaled quality of grass-fed lamb and Angus beef.
4 x 450g Lamb Shank
1 x Lamb Leg (±3kg)
1 x 800g Oxtail
2 x 1kg Beef Stew
1 x 1kg Beef Chuck
2 x 1kg Beef Mince
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Sliced Brisket 10kg / 20kg
A brisket is a cut of meat found between the fore shank and the plate of the animal. The best cooking methods for brisket are braising, smoking and roasting.
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This product has multiple variants. The options may be chosen on the product page